28,10,0,50,1
1,600,60,1,3000,5000,25,800
90,150,1,50,12,30,50,1,70,12,1,50,1,1,1,5000
1,1,0,0,0,40,10,5,0,1,0,15,0,1
South High 1
South High 1
South High 2
South High 2
South High 3
South High 3
Mia Cucina Powai
Mia Cucina Powai
Mia Cucina Powai
Mia Cucina Bandra
Mia Cucina Bandra
Meeso T2
Meeso T2
Spice Mantraa Bali
Spice Mantraa Bali

Restaurant Consultant 

 

A chef and restaurant consultant with more than 20 years of experience in the food and beverage industry.  I have trained and worked as a chef in America and now operate my own restaurant business in Bombay. Also I have done multiple consulting projects in Bombay, Goa and Bali.  I provide restaurant consultant services like concept development, menu planning, kitchen designing and financial analysis. I have learnt from my own experiences and bring that to every project I undertake. If you are interested in opening a restaurant or need help in analyzing or fixing your restaurant, you have come to the right place.