28,10,0,50,1
1,600,60,1,3000,5000,25,800
90,150,1,50,12,30,50,1,70,12,1,50,1,1,1,5000
1,1,0,0,0,40,10,5,0,1,0,15,0,1
Mia Cucina Powai
Mia Cucina Powai
Mia Cucina Powai
Mia Cucina Bandra
Mia Cucina Bandra
Meeso T2
Meeso T2
Spice Mantraa Bali
Spice Mantraa Bali
Spice Mantraa
Spice Mantraa
Spice Mantraa
Spice Mantraa
Spice Mantraa
Spice Mantraa

Restaurant Consultant 

 

A chef and restaurant consultant with more than 20 years of experience in the food and beverage industry.  I have trained and worked as a chef in America and now operate my own restaurant business in Bombay. Also I have done multiple consulting projects in Bombay, Goa and Bali.  I provide restaurant consultant services like concept development, menu planning, kitchen designing and financial analysis. I have learnt from my own experiences and bring that to every project I undertake. If you are interested in opening a restaurant or need help in analyzing or fixing your restaurant, you have come to the right place.